This Mid-Autumn season, Conrad Manila invites guests to celebrate moments of reunion with ‘Mid-Autumn Blooms’, an elegantly handcrafted mooncake collection available exclusively at the hotel’s award-winning restaurant China Blue by Jereme Leung. Offered until 6 October 2025, the collection draws on the festival’s timeless themes of prosperity, harmony, and togetherness, refined through contemporary craftsmanship and culinary heritage.

Presented in two specially curated sets, the ‘Mid-Autumn Blooms’ collection at China Blue by Jereme Leung celebrates the season with elegance and intention – perfect for both personal gestures and professional gifting.

Moonlit Fleur (PHP 6,888 nett)is encased in a blush-pink floral box with sophisticated detailing, this luxury set is a graceful tribute to the season. It features four refined flavors, including the sublime yuzu fruit – a prized aromatic citrus cherished in East Asian cuisine for its delicate brightness and rarity. Guests may choose between two options: Four pieces of Baked Yuzu and Mixed Nuts, or a mix of Baked White Lotus with Single Salted Egg Yolk (2 pcs), Baked Red Bean with Single Salted Egg Yolk, and Baked Pandan with Single Salted Egg Yolk.

Meanwhile, the Moonlit Harmony set (PHP 3,388 nett) offers four mooncakes in a chic sky-blue case, designed with corporate gifting and professional occasions in mind. The set includes Baked White Lotus with Single Salted Egg Yolk (2 pcs), Baked Red Bean with Single Salted Egg Yolk, and Baked Pandan with Single Salted Egg Yolk.

With artistry and culinary finesse, Conrad Manila’s Mid-Autumn Blooms collection at China Blue by Jereme Leung offers guests a meaningful way to celebrate the season of reunion.

For inquiries and orders, contact +632 8833 9999 (landline), +63 917 650 4043 (mobile), or email MNLMB.FB@ConradHotels.com.