Westin Manila turns Green Mondays into a wellness dining platform through strategic collaborations
MANILA, Philippines — What began as a themed dining promotion is steadily evolving into a wellness-driven brand platform for The Westin Manila. Through its Green Mondays series, the luxury hotel […]
Crowne Plaza and Holiday Inn Manila Galleria spotlight Indian cuisine
Crowne Plaza Manila Galleria and Holiday Inn & Suites Manila Galleria are set to bring the vibrant flavors of India to the capital with Saffron & Spice: Indian Week Food […]
CCA Manila, UA&P strengthen succession planning for PH food, hospitality firms
The Center for Culinary Arts Manila (CCA Manila) and the University of Asia and the Pacific (UA&P) recently held a two-day “Family Business Succession” seminar, equipping Filipino food and hospitality […]
Hotel Okura Manila features Yawaragi Grill Menu
Pasay, March — Rooted in centuries-old Japanese culinary tradition, grilling—or yaki—is a technique that highlights the natural flavors of ingredients through precise heat and careful preparation. Embracing this philosophy, Hotel […]
