29 °C Manila, PH
19th April 2026

Food and Beverage News

News, markets and analysis for the Food Industry.

Grand Hyatt Manila introduces two unique afternoon tea experiences

Grand Hyatt Manila introduces two exceptional afternoon tea offerings at The Lounge, promising to transform your afternoons into a sophisticated celebration of flavors. The new Merienda Cena Grand Afternoon Tea […]

BLOG: 3-Michelin-star Chef Heinz Beck featured in Solaire Art of Gastronomy

Chef Heinz Beck  recently enlightened invited members of the media, shedding light on the qualities that define a 3-Michelin- star chef, when it was his turn to showcase his creations […]

TUTTOFOOD 2025 new global trade show format presented in Tokyo

A remarkable 12% of international exhibitors at TUTTOFOOD Milano 2025 will be from the Asia-Pacific region, including China, highlighting the growing importance of this market. This figure was highlighted during […]

Solaire Resort Entertainment City celebrates 12th anniversary with Michelin-starred chefs

Solaire Resort Entertainment City marked its 12th anniversary this year by featuring world-class chefs who demonstrated their exceptional culinary skills. Guests enjoyed a series of remarkable dining experiences led by […]