Hospitality News Philippines

Hospitality News Philippines is the country's only magazine dedicated to the hotel and hospitality industry, also covering MICE and catering. It prints 18 issues a year and is part of Bucketlist Publishing Corp.'s portfolio of trade and industry magazines. For inquiries: divine@hospitalitynews.ph

People July 6, 2017 0

New chefs on the block

HOJIN LEE, Chef de Cuisine – Goryeo Korean Dining Mastering Oriental cuisine requires a balance between the distinction of flavor and visual refinement. Chef Hojin Lee has managed to […]

Food and Beverage News July 6, 2017 0

16 PH firms bag US$23.4 export sales at Food Taipei

Sixteen Philippine food companies generated US$23.4 million worth of export sales in the recently held Taipei International Food Show (TIFS) at the Nangang Exhibition Center Hall 1 in Taiwan […]

Food and Beverage News July 5, 2017 0

Goryeo takes the Korean barbecue experience to the next level

With the rise in the popularity of Korean pop culture came Korean cuisine, and Korean barbecue is one of its dishes that has captured the Filipinos’ taste, Glaiza Lee […]

Meetings May 25, 2017 0

Radisson Blu launches Blu Planet for Meetings

Radisson Blu, is launching Blu Planet for Meetings, making meetings carbon-free at Radisson Blu hotels worldwide by the end of the year. The selected First Climate carbon offsetting […]