Lambanog maker aims for premium drink
Low-key, under-appreciated and even called a “poor man’s drink,” the lambanog has been evolving at a glacier-like pace. After all, it’s still similar to the distilled coconut wine it was […]
Low-key, under-appreciated and even called a “poor man’s drink,” the lambanog has been evolving at a glacier-like pace. After all, it’s still similar to the distilled coconut wine it was […]
Shangri-La’s Mactan Resort & Spa in Cebu has announced the reopening of Tides, its all-day dining outlet. Expanded into a 372-seater restaurant, Tides now has a vibrant, contemporary, light-colored […]
Speakers of the 1st Homestays of the World Summit in Bacolod City ended the first day of the conference on a high note, optimistic that the homestay industry will soon […]
The Cravings Group is set to fund the culinary training of about 200 students after successfully holding its annual fundraising event, Manila Food and Wine Festival (MFWF), throughout November. […]