The 11th edition of the International Food Exhibition (IFEX) Philippines, through the 2017 Katha Awards for Food, once again pays homage to newly developed Philippine food products and applications at the World Trade Center Metro Manila (WTCMM) and Philippine Trade Training Center (PTTC).
The award aims to strengthen the reputation of the Philippines as a go-to destination for globally competitive Asian food and ingredients by recognizing companies that explore new galleries of flavors, original brand ideas, food fusions, and creative packaging methods.
The competition that was open to all Philippine-based food manufacturers and suppliers participating in IFEX Philippines 2017. The winners are hailed from six different product categories: Food Ingredients, Marine and Meat Products, Snack Foods, Beverages, Processed Fruits and Vegetables, and Confectionery and Biscuits and Pastry. The company with the most creative booth exhibition was also recognized.
Katha Awards for Food was judged by SM Supermarket Senior Vice President for Marketing Millie Dizon, ZOMATO Philippines Country Manager Anton Ojeda, Philippines Airlines Manager for Food Planning and Standards Division Maria Criselda Abantao Rayos, and Food Packaging and Labeling Expert Abner Villahermosa. The mechanics was based on Market Demand, Packaging Design and Innovation, and Product Innovation.
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