30 °C Manila, PH
23rd April 2024

Belmont Manila showcases quality-driven buffet


Belmont Hotel Manila’s all day dining restaurant, Café Belmont, is teeming with new food and beverage offerings and at the helm is newly appointed Executive Chef, Francis Tugnao.

With Chef Francis leading Belmont Hotel Manila’s kitchen operations, fresh dining options have been abound at its all day dining restaurant, Café Belmont. First off is its Weekend Breakfast Buffet. Every Saturday and Sunday from 6am to 10am, the hotel has been offering a hearty breakfast spread that is available for checked in and walk in guests. Chef Francis and his team offer the most sought after local and international breakfast staples like sausages, waffles, pancakes, dimsums, taho, noodles, and more for only Php 800/person.

Meanwhile, on Sundays, tables are being booked by guests who have been enthusiastic in trying Café Belmont’s Sunday Brunch Buffet. Chef Francis boasts of a quality-driven buffet that consists of dishes and live cooking stations that heavily complement each other. For Php 1,500/person and from 11:30am to 3pm guests can enjoy a smorgasbord of assorted sushi and maki, tempura, Mongolian, dimsums, a carving station for US Prime Rib and Lechon Kawali, and a Dessert Station with assorted pastries, sorbetes, and fresh crepes just to name a few. A main highlight of this brunch are the Filipino hot dishes from Chef Francis himself. The best sellers have been the Laing Espesyal, Blue Marlin with Pomelo, Beef Mechado, and Pata Tim. Advance reservation is highly suggested.

This Holy Week, Café Belmont is keeping their kitchen open to serve a 2-day seafood brunch buffet dubbed ‘Yaman Dagat’, Bounty of the Sea. This limited time only food affair will be available on April 14 and 15 from 11:30am to 3pm for Php 2,800 per person. Mouthwatering and eat-all-you-can fresh seafood such as prawns, sand crabs, sea urchins, New Zealend mussels, and Aklan Oysters are all on the menu. These, along with sushis, makis, salad, soup, hot seafood entrees, cheese and dessert stations will be on offer. 

For restaurant bookings, please call 5318 8888 or email dine@belmontmanila.com. Café Belmont is open daily from 6 AM to 10 PM for ala carte dining. For more information, please follow Belmont Hotel Manila in Facebook @belmonthotelmanila or visit their website at www.belmontmanila.com.


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