Araneta City’s Novotel Manila is now ready to showcase an ALLSafe dining hospitality.
Beginning March, enjoy your favorite buffet items once more. The all-day dining restaurant, Food Exchange Manila, opens its doors with all-you-can-eat Sunday brunch dining concept that includes live cooking stations and platters. Enjoy delicious carvings such as crispy pork belly and the finest seafood selections from mud crab to prawns, cheese and charcuterie, and celebrated cuisines from across the region cooked by the culinary experts of Novotel Manila.
Ode to Nonna by Italian Chef Massimiliano. Novotel’s secret ingredient has a very personal story to tell. Executive Chef Massimiliano Pauletto cherishes his memory of his (grandmother) Nonna Esterina’s passionate cooking favorites and he’s ready to share it with Novotel Manila’s guests! A new spin on flavors on the hotel’s F&B outlets are coming this March.
Fisherman’s Catch. From the sea to your plate, Food Exchange Manila’s Fisherman’s Catch brings you the freshest flavors from the sea. Novotel Manila actively supports sustainable fishing, which is why the hotel offer responsibly sourced seafood like mussels, oysters, clams and prawns. Guests can choose grilled, baked or doused in one of the many fresh sauces available at the counters.
K (kalye) – POP! You can’t go wrong with street food! Novotel Manila’s Culinary team brings you what’s in and what’s POPular from the streets of Asia. Kalye Pop (KPOP) is a must-try mouthwatering gustatory adventure that will transport you to your favorite Asian streets. The journey continues to Southeast Asia with a variety of staple street dishes from Manila, Singapore, Bangkok, Jakarta and Hanoi.
Mumbai Express. Enjoy delectable authentic Indian cuisine that pays homage to its traditional roots. Indian-inspired Sunday brunch buffet introduces a blend of classic Indian cooking and modern fare that will whet your appetite. Mumbai Express’ is made up of a wide and diverse flavors of India’s regional cuisines. Favorites including lobster biryani, crab coconut curry, and roasted chicken tandoori are on the menu selection including its popular roasted lamb leg and seafood curry.
Meanwhile, The 6th Manila offers outdoor Weekend Barbecue Dinner Buffet at The 6th Manila every Saturday for only PHP 1,688 nett per person. Handpicked dishes are lined up complementing an intimate setting that encourages good conversations to flow like wine, a memorable family weekend to remember.
Food Exchange Manila and The 6th Manila private dining spaces are ideal for a gourmet feast to be shared with the people you love, making celebrations and intimate gatherings secure, convenient, and pleasurable.
On the other hand, Gourmet Bar by Novotel brings you all new and revamped menu selections featuring fresh harvest from the hotel’s very own organic farm in Rizal, the El Dorado. Gourmet Bar highlights dedicated Healthy Choice and Vegan Selections alongside your favorite healthy pizzas, gourmet bowls, and Filipino specialty.
Capping off the culinary adventure, Indulge Gelato, the hotel’s gelato bar, has expanded menu selections of baked goods, breads, select sugar-free pastries, and new gelato flavors that are ready to be served.
Stringent health and safety measures are followed to safeguard the well-being of all diners guided by Accor’s strong commitment to ALLSAfe. The hotel’s best practices include periodic cleaning and sanitation, sneeze guards, social distancing methods, a QR-code enabled menu, and contactless payment with various payment gateways.
Reservations can be made through landline number 8990 7999 or mobile number 0949 886 5591 or email H7090-FB1@accor.com.