Creating a culture of cleanliness for the food industry
By: Peter Teska, Global Infection Prevention Application Expert, Diversey The novel coronavirus pandemic has had an immense impact on the restaurant industry in the APAC region. The broad limitations placed […]
DOT Certificate of Authority to Operate for hotels and resorts compulsory
Department of Tourism (DOT) Secretary Bernadette Romulo-Puyat advises tourism stakeholders, particularly hotel and resort entrepreneurs to secure a DOT Certificate of Authority to Operate before going back to business under […]