Celebrating Christmas may be a little different this year but you can still create memorable moments with loved ones and enjoy the season safely and joyfully with Richmonde Hotel Ortigas’ holiday offerings.
Have a scaled-down Yuletide get-together in the new reality right at the heart of Ortigas Center and delight in a fun, hassle-free, and intimate banquet event at Richmonde. For as low as PhP 1,000 nett per person for a maximum of 10 persons, get a plated lunch or dinner meal with one round of iced tea, coffee or tea (upon request), basic sound system, projector with screen, and special Christmas tokens for the attendees. Function rooms will be adorned with holiday-themed ornaments to add to the festive vibe. For even smaller groups, you can opt to hold those friendly reunions and tête-à-têtes inside Richmonde’s guest rooms for that VIP touch. This Private Dining Experience starts at only PhP 3,500 nett for two persons and includes four hours of in-room dining between 10 am and 10 pm, and delectable set menu choices for breakfast, lunch, or dinner meals. Rooms that can accommodate up to four persons are also available.
Home celebrations with the family are convenient, worry-free, and oh-so festive with Richmonde’s Holiday Bento HotBoxes. Available for takeaway and delivery, these scrumptious packed meals heat up in an instant for the ultimate dining enjoyment wherever you may be. Choose from a delightful selection of Yuletide dishes good for 1 to 2 persons such as Grilled BBQ Pork Ribs, Marinated Grilled Beef Belly, Seafood Paella, and Osso Bucco for as low as PhP 1,000 per order. Serving more people with bigger appetites? Delicious & mouthwatering HotBox Platters of Grilled Beef Belly with German Sausages, Lemon Grass Roast Chicken, Pan Seared Salmon, Grilled Baby Back Ribs, Roast Pork Belly, Tuna Steak, and Chicken BBQ are available starting at PhP 2,500 per order and are good for three to four persons. All offerings are served with mixed vegetables and a choice of rice or mashed potato.
For safe and merry parties at home or at the office, order Richmonde’s Holiday Party Trays with generous servings for 6 to 8 persons starting at an affordable PHP 1,500 per tray. Choose from an enticing selection of dishes like Skewered Chicken Inasal Fillet with Salted Eggplant Ensalada, Grilled Salmon with Dili Cream Sauce and Haricot Beans, and Grilled Beef with Peppercorn or Wild Mushroom Sauce.
Make the holidays brighter and yummier as you share Richmonde’s tasty treats with family and friends. Surprise loved ones with decadent baked goodies such as Revel Bars (PhP 330/10 pcs), 6” White Chocolate Caramel Cake (PhP 650), and a pack of assorted white cranberry, rocky road, and peanut butterscotch cookies (PhP 225/15 pcs). Well-loved signature bread and pastries like the hotel’s famous Richmonde Ensaymada which comes in four variants and two sizes (plain, PhP 185/ube, PHP 205/salted egg, PHP 210/quezo de bola, PhP 215/minis 4’s, PhP 230/minis 9’s, PhP 535), Richmonde Chocolate Cake (4”, PhP 250/6”, PhP 625/8”, PhP 755), Pistachio Double Cream Cheese Bread (PhP 265), Banana Walnut Bread (PhP 285), Cinnamon Cluster (PhP 230), and Salted Swirl (PhP 280) are also available.
For hassle-free gift giving, Holiday Hamper consisting of an assortment of Richmonde’s all-time favorite freshly baked items, together with a bag of ground coffee, a bottled juice drink, and a pack of tablea tsokolate are beautifully arranged in a seagrass basket and priced at only PhP 2,500. Advance orders are required with 50% deposit and a 48-hour lead time prior to pick up. These holiday items are available until January 5, 2021.
For inquiries, banquet reservations, takeaway and delivery orders, call (632) 8638-7777. Orders may also be made online at www.richmondehotelortigas.com.ph via the website’s e-commerce page.