Holiday’s Best at Marco Polo Ortigas Manila

 

Express the season’s greetings with best-loved goodies to gift, combined in a hamper to share with family and friends, as Marco Polo Ortigas Manila’s hampers and takeaways give that extra special touch.

 

With three bountiful hampers to choose from, spend the season of good will with thoughtful gifts prepared with love and care. Choose from well-curated Decadent, Sumptuous, and Indulgent gift baskets, with festive sweet favourites such as Mackays Scottish Fruit Preserves, English Fruit Cake, Hand-Crafted Pralines, and Mrs. Bridges Banoffee Curd. Make that noche Buena even more bountiful with items such as Academia Barilla Orecchiette Pasta, Balsamic Vinegar Glaze, Mrs. Bridges Sticky Tomato and Cayenne Pepper Relish, and Red Pepper and Garlic salsa. The sweet Christmas won’t be complete without chocolate desserts as Chocolate Santa Claus and Swiss Milk Chocolate with Hazelnuts.

 

 

Express how special they are with make-your-own’s. Choose from a wide selection of chocolate characters, chocolate bars, soft and moist cakes, freshly-baked cookies, nuts and biscuits, or Scottish fruit preserves, to name a few. Add wines to make the celebrations even more indulgent with Talamonti Moda, Batasiolo Barolo Boscareto, and NV Moët & Chandon Brut Impérial.

 

Show grand gestures with grand gifts to share in this grand fest. The hotel’s finest savouries, such as Angus Prime Rib, Chinese Roast Goose, Honey Pineapple Spiced Glazed Ham, and Pork Belly, roasted to perfection, are perfect takeaways for that celebration at home.

 

Holidays are made more festive as Marco Polo Ortigas Manila invites you to a confectionary and delightful journey in Chocolate Tinsel Town: Sweet Christmas Celebrations. Experience the unforgettable combination of overflowing indulgent goodies, and sweet memories, made with love from the hotel’s chocolate factory this coming holidays.

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Hospitality News Philippines

Hospitality News Philippines is the country’s only magazine with an in-depth focus on hotel and hospitality trade. It is published twice a month by Bucketlist Publishing Corp., a company specializing in niche print publications with at least 18 years of experience in covering the travel and hospitality industries.


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